It is an all-time favorite North Indian dish, made with healthy kidney beans in a delicious thick gravy with Indian spices. 

Packing: 300g

Ingredients: Red kidney beans, Onion, Tomato, Ginger, Garlic, Green chili, Dry red chili, Refined sunflower oil, Salt, Turmeric powder, Cumin seeds, Spices( Cinnamon, clove)

Jab Life Ho Busy, Delishko Banaye Khana Easy !!!

Rajma Masala

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Pro Tip : Serve hot rajma masala with hot naan or steam / Jeera rice

Quality Standards

Highest Hygiene

Natural Flavor


1

Immerse the unopen pouch in boiling water for about 5-6 minutes. Remove, cut open and serve hot.

2

Cut pouch and remove contents from the pouch and heat it in a microwave safe dish for about 2 minutes on high.

3

Ready to Eat.

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